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Chilly Flakes

FOB Price: 1.3 USD
Chilies are an essential part of Sri Lankan cuisine. It is generously featured in red curries. Ground chili and flakes are used frequently. The whole dried chilies can also be included in slow-cooked curries where its favor has time to seep out. Flakes, if added at the beginning of a dish causes an overpowering spiciness. Adding them near or end of cooking the dish gives it complementing pops of heat. It is 100% Organic Dried chili flakes and commonly labeled crushed red pepper flakes are used to top pizzas, stir-fries, spicy pasta and many other dishes. They can be stirred into sauces to add heat. The level of spiciness will depend on the type of chili that was dried to make them.
Brand: HDDES
Place of Origin: Sri Lanka
Certification: ISOEEC No.834/2007, EC 889/2008, USDA- NOP, JAS, Fairtrade, FDA, Kosher, HALAL FSSC 22000, ISO 22000 & SMETA
Grade: Organic and Conventional
Minimum Order Quantity: 3 Packs
Seller: HDDES Group

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Packaging Details - To be discussed and negotiated 

Lead time - 7 working days

Shelf Life - 2 years


Any big orders prices will be negotiated, on Bulk Form

Processing Time: 5-7 days
Port: Colombo
Supplier Ability: Depends with the type or specifications of products
Packing Details: Sea Worthy and International Standard
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Seller: HDDES Group     [View Seller Profile]

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Country: Sri Lanka