Being one of Sri Lanka’s leading manufacturing and marketing company of Spices & Condiment Products in Sri Lanka, we strive to become a world renowned Manufacture, Distributor & Exporter in the main items we produce.
We always believe that we are the business & happy because of our esteemed customer’s satisfaction through feedback. We are always committed to improving the quality of our products by introducing the state of the art technology, skilled employees, and encouraging them to challenge themselves.
By the year 1989, there was a small paddy and chilli processing unit belonged to Kothalawala family at Thudugala Junction, Dodangoda. In fact, the business was carried out at a very small scale merely as a social service Mr. Aruna Kotalawala. being a young undergraduate in the faculty of science at the University of Colombo at that time. understood that the business was running at snaiI’s pace and decided to convert the same to a commercially viable venture.
Thereafter, the business was expanded step by step introducing various products and new technology. The new ground spice formulations were introduced to the market and the distribution network was widened. As a result, the demand for Wiaya Products increased rapidly As a young entrepreneur, he realised the future market trends for the Wijaya Products and decided to construct a factory complex incorporating the state of art technology for mass scale production of high quality spice mixtures, pasta. pappadam etc.
At the moment, more then 850 employees are working in the various departments of the organization. The secret behind the successful story of the company is the dedication and commitment of the Management and the employees at all levels to manufacture highest quality products and market same at a reasonable pricing.