Menu Close Menu

Pure Natural Kithul Jaggery 01kg

FOB Price: 1 USD / Kilogram
Sourced from the border villages of the Sinharaja Rainforest and Peak Wilderness Sanctuary, Wild Kithul Trees (Fish Tail Palm) are mostly grown in the rainforests and in the intermediate forests in Sri Lanka. It’s sap is harvested using age-old traditional methods by families residing at the borders of the forests. The process of converting the collected sap to Kithul Jaggery is a craft that requires time, patience, and skill that comes with years of experience. By purchasing a pack, you are supporting these villagers to make a sustainable living and continue an invaluable tradition. Kitul Hakuru, as it is called in Sri Lanka, has been long loved and traditionally used as a natural sweetener.
Brand: Made in Earth
Place of Origin: Sri Lanka
Certification:
Grade:
Minimum Order Quantity: 100kg
Seller: Eco Team Pvt Ltd

View Seller Profile
Contact this Seller to buy this product
Specifications
Logistic Details
Payment Options
Seller Details

Sourcing Information

To make jaggery, the kithul sap needs to be boiled passing the point which produces treacle. Then the sap is put into coconut shells to make the unique shape.

 


Processing Time: 14
Port: Colombo, Sri Lanka
Supplier Ability: 2000
Packing Details: Biodegradable airtight seal pack
TT   LC   DP   DA   Money Gram   WesternUnion   Other  
Seller: Eco Team Pvt Ltd     [View Seller Profile]

Regular Seller


Country: Sri Lanka